Our recent drop off catering
Menu: Chicken Poppers, Fried, BBQ, Baked Buffalo Chicken Wings, Artichoke Pops, Petite Shrimp Cakes, Filet Mignon Bites, Beef Satay's, Caprese Salad Skewers, Colossal Shrimp Cocktail, Mini Quiche Florentine, Sea Scallops wrapped with Bacon, Crudite Platter with Ranch Dip, Cheese platter & Spinach, Parmesan and Artichoke Dip.
www.Cater-Express.com
Labels: Artichoke Dip, Artichoke Pops, Beef Satay, Caprese Skewers, Chicken Poppers, Filet Mignon Bites, Quiche Florentine, Scallops with Bacon, Shrimp Cakes, Shrimp Cocktail


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